Hot, sour and seriously limey, Port Willunga Fine Foods Fleurieu Lime Pickle is a boldly flavoured condiment made for anyone who loves adding an extra hit of citrus and spice to their food.
Made from local limes, spices and olive oil, this strongly flavoured pickle delivers a vibrant combination of tangy citrus and savoury spice. Port Willunga Fine Foods recommends it alongside curries, cheeses and meats, making it a versatile addition to everything from weeknight meals to grazing platters. The producer's current listing confirms these ingredients, serving suggestions and the 120g jar size.
It's also gluten free and vegan friendly, making it a useful condiment to have on hand when entertaining guests with different dietary preferences.
Port Willunga Fine Foods celebrates South Australian produce, sourcing seasonal ingredients from regions including the Fleurieu Peninsula and Adelaide Hills while creating its range of preserves, pickles, pastes and other gourmet foods.
Key Features
- Bold hot, sour and limey flavour
- Made with local limes
- Blended with spices and olive oil
- Gluten free
- Vegan friendly
- Excellent with curries, cheeses and meats
- Convenient 120g jar
Product Details
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Brand: Port Willunga Fine Foods
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Product: Fleurieu Lime Pickle
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Net Weight: 120g
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Key Ingredients: Local limes, spices & olive oil
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Flavour Profile: Hot, sour, citrusy & strongly flavoured
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Dietary: Gluten free & vegan friendly
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Serving Suggestions: Curries, cheeses & meats
Why You’ll Love It
This isn't a shy condiment. Its punchy combination of lime, spice and savoury flavour can instantly bring extra character to a meal, while its versatility means it works just as well at the dinner table as it does alongside a cheese or grazing board.
Serving & Pairing
Serve the Fleurieu Lime Pickle alongside your favourite curry, add a small spoonful to a cheese or charcuterie platter, or pair it with meats for an extra burst of tangy, spicy flavour.
