Port Willunga Fine Foods Smoked Almonds 100g

$7.00

Discover a deliciously savoury snack with Port Willunga Fine Foods Smoked Almonds 100g, combining satisfying crunch with a distinctive smoky flavour.

Made with South Australian almonds, these roasted nuts offer a crisp texture and bold savoury character that makes them an easy choice for snacking, sharing and entertaining. Port Willunga Fine Foods sources its almonds regionally from the Fleurieu and Riverland, celebrating quality South Australian produce in its range of flavoured roasted nuts.

The smoky flavour adds another dimension to the naturally nutty character of the almonds, creating a simple yet satisfying snack that can be enjoyed straight from the pack or incorporated into a grazing spread.

Presented in a 100g pack and suitable for a vegan-friendly lifestyle, these smoked almonds also make a delicious addition to gourmet food gifts and curated hampers.

Whether you're putting together a cheese board, preparing nibbles for guests or simply looking for something crunchy and savoury, Port Willunga Fine Foods Smoked Almonds are an easy pantry favourite.

Key Features

  • Roasted almonds with a smoky flavour
  • Crisp and crunchy texture
  • Made with South Australian almonds
  • Vegan friendly
  • Ideal for snacking, grazing and entertaining
  • 100g pack

Materials & Measurements / Product Details

  • Brand: Port Willunga Fine Foods
  • Product: Smoked Almonds
  • Product Type: Flavoured roasted almonds
  • Net Weight: 100g
  • Almond Origin: Fleurieu and Riverland, South Australia
  • Dietary Information: Vegan friendly
  • Gluten Free: No

Why You’ll Love It

These Smoked Almonds bring together a satisfying crisp crunch and savoury smoky flavour in an easy-to-serve 100g pack.

They're versatile enough for everyday snacking yet special enough to add to grazing platters, gourmet hampers and entertaining spreads.

Serving & Pairing

Serve in a small bowl alongside cheese, olives, dried fruit and other savoury platter favourites. Their smoky character also makes them a great addition to grazing boards where you want to introduce extra crunch and a more robust savoury flavour.

You may also like

Recently viewed