'House of Fudge'

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Handcrafted in Hobart, House of Fudge sources local Tasmanian and Australian ingredients to create a national award-winning range of quality fudge.

House of Fudge is gluten-free and has a smooth and creamy texture. A guaranteed blissful Tasmanian fudge experience.

Macadamia Nut

A SILVER MEDALIST at the 2016 Australian Food Awards.

Hand roasted macadamia nuts are covered in milk chocolate to create mouth-watering flavours.

Salted Caramel

Rich caramel, combined with a pinch of salt to really enhance the flavour sensation.


Delectable, rich and creamy premium chocolate fudge, packaged in crisp Scandinavian inspired packaging.  A luscious way to celebration Christmas.

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